all the food we prepare

The Menus.

At Coyote Grill we pride ourselves on our comfortable setting and scratch made cuisine.
Visit us at sunset for the gorgeous scenery while you relax.

(Please choose a menu below.)

  • Lunch
  • Dinner


  • San Ignacio Board
    Genoa salami, Soppresata, Capicola, Mediterranean olives, selection of gourmet cheeses, assorted nuts (no peanuts), house made fruit chutney (varies), crostini, dried apricots.
  • Eleanor's Stuffed Chili
    Mild yellow pepper stuffed with smoked pulled pork, jack & cheddar cheese, wrapped in bacon, then roasted golden brown. Served with spicy chili ranch.
  • Shrimp Cocktail
    Traditional shrimp cocktail with a twist. Served with cocktail sauce and Cajun remoulade and lemon wedges. (Five shrimp.)
  • Wings
    Wings with choice of Carolina BBQ, whiskey or buffalo style. (Eight jumbo wings.)
  • Beer Battered Fish Tacos
    Beer Battered fried Cod fish, lemon aioli spread, cabbage, Pico & citrus crema.
  • Chicken Quesadilla
    Chicken, green chilis, jack & cheddar cheese mix, 12" flour tortilla. Served with salsa & sour cream.
  • Artichoke Dip
    House made roasted lemon artichoke dip with crostinis.
  • Bruschetta
    Bread, mozzarella and pesto. All house made with tomatoes and reduced balsamic and sprinkled with parmesan.


Full & Half Portions Available Add Shrimp ($4) or Salmon ($6) to any salad. Dressings Available: Ranch, Bleu Cheese, French, 1000 Island, Italian, and house made Pesto Balsamic

  • Classic Caesar Salad
    Romaine tossed with grilled chicken, house made Caesar dressing, croutons, and parmesan cheese.
  • Steak Salad
    /no half size
    Grilled flank steak (4 oz) with mixed greens, black beans, corn, red onion, red bell pepper strips, tomato, cotija cheese, fried tortilla strips and chipotle ranch dressing.
  • Cranberry Spinach Salad
    Spinach, grilled chicken, shaved red onion, teardrop tomatoes, bacon, shredded carrots and tossed with a cranberry vinaigrette. Topped with goat cheese crumbles.
  • Chopped & Tossed Coyote Cobb
    House blended greens with grilled chicken, bacon, hard boiled egg, tomato, avocado and bleu cheese crumbles.
  • House Salad
    House blend greens served with tomatoes, red onions, cucumber and choice of dressing.
  • Thai Howler
    / $8
    House greens, snow peas, water chestnuts, bean sprouts, red bell pepper strips, grilled chicken, Thai peanut dressing and crunchies.


All sandwiches and wraps come with your choice of side. Fries, coleslaw or salad. Sweet potato fries, onion rings or soup is a $2 up-charge.

  • Coyote Dip
    Shaved roast beef, grilled onions, horseradish Havarti cheese and au jus on a brioche sub roll.
  • Reuben
    Classic corn beef sandwich with sauerkraut, 1000 island dressing, Swiss cheese on toasted marble rye.
  • Coyote Bourbon Burger
    Burger, bacon, house-made bourbon sauce, Swiss cheese, and tobacco onions on a grilled brioche bun, lettuce and tomato.
  • Classic Burger
    Burger, green leaf lettuce, tomato, onions, pickles, and your choice of cheese on a brioche bun.
    Add a Fried egg, bacon, mushrooms and avocado available ($1 each).
  • Hot Turkey Sandwich
    Grilled turkey, bacon, sauteed spinach & mushrooms, and Swiss cheese on tasted sourdough bread.
  • House made Chicken Ranch Burger
    House ground chicken burger, ranch spread, lettuce and tomato on a Brioche bun. Add avocado, cheese, mushrooms for and additional price


All wraps come with your choice of side. Fries, coleslaw or salad. Sweet potato fries, onion rings or soup is a $2 up-charge.

  • Tuna Wrap
    Tuna, dill pickles, onions, celery, lettuce, tomato, and lemon aioli wrapped in a 12" spinach herb flour tortilla.
  • Veggi Wrap
    Jicama, cucumber, carrots, alfalfa sprouts, tomato and lemon artichoke spread wrapped in a tomato basil tortilla.
  • Curry Chicken Salad Wrap
    Chicken, Bing cherries, apples & walnuts with mayonnaise, lettuce, tomato, celery and onions on a flour tortilla.


  • Morgan's Mushroom Steak
    Seasoned ground beef patty with rich mushroom gravy. Served with whipped potatoes and sautéed vegetables.
  • Vegetarian Coyote
    Fried Arancini balls (rissoto) stuffed with goat cheesem, sauteed spinach, marinara, vegetables and balsamic reduction.
  • Chicken Marsala
    Pan seared chicken breast, marsala mushroom demi glace, whipped potatoes, and vegetables
  • Grilled Chicken Alfredo Primavera
    Sauteed grilled chicken, house vegetables, creamy alfredo sauce, linguini and parmesan crostini

A La Carte

  • Fries or Sweet Potatoes
  • Coleslaw
  • House Battered Onion Rings
    Beer battered house made. 1/2 order available for 6.00
  • Southwestern Potato Cheese
    Bowl $6 Cup $4
    Creamy potato and cheese soup with a "zip" topped with topped with tortilla strips and roasted corn.
  • House Salad
  • New England Clam Chowder (Fridays only)
    Bowl $6 Cup $4


  • Crème Brûlée
  • Ice Cream
    Vanilla Bean, Chocolate, or Spumoni (three scoops).
  • Chocolate peanut butter mousse cake
  • Tiramisu
  • Homemade chocolate mousse puff pastry


Coke, diet coke, cherry coke, sprite, raspberry tea, lemonade, plain ice tea, coffee, assorted juices 2.75 each

No Items

“Ask not what you can do for your country.
Ask what’s for lunch.”
-Orson Welles

Coyote Grill At San Ignacio Golf Club